General Terms
beverages, cookery, cooking, diet in literature, dinners and dining, eating philosophy, food banks, food consumption, food conservation, food cooperatives, food justice, food habits, food history, food in art, food in literature, food in industry & trade, food law & legislation, food portions, food preferences, food security/insecurity, food service, food stamps, food supply, food writers/writing, gastronomy, hunger, nutritional anthropology
African American Cooking TX715.2.A47
Baby Foods Industry HD9332
Convenience Foods TP451.C6 &TX370
Cooking TX642-TX840
Farm Produce Marketing HD9000- HD9019 & S571
Food GN407-GN411.5
Food Additives TX553.A3
Food Advertising HF6161.F616
Food Habits GT2850-GT2960
Food in the Bible BS680.F6
Food in the Qur'an BP134.F58
Food Packaging TP374-TP374.5
Food Preservation TP371.2-TP371.44 & TX599-TX612
Food Preservatives TP371.4-TP371.44
Food Processing by Products HD9495
Food Processing Machinery HD9025
Food Processing Plants TP373
Food Relief HV696.F6
Food Service TX901-TX946.5
Food Service Employees HD8039.F7
Food Stamps HV 696.F6
Food Microbiology QR115-QR129
Functional Foods(nutraceuticals) QP144.F85
Hunting & Gathering Societies GN388
Junk Food TX370
Nutrition QP141-QP185.3, RA784 & TX341-TX641
Nutrition Policy TX359-TX360.5
Pesticide Residues in Food TX571.P4
Pet Food Industry HD9340
Prehistoric Peoples Food GN799.F6
Processed Foods(microbiology) QR129.P76
Restaurants TX945-TX945.5
Refrigerated Foods(microbiology) QR129.R44
School Children- Food LB3473-LB3479
Snack Food Industry HD9219